botella

Origin

Central Valley, VII Region of Chile.

Color

Bright ruby-red with violet hues.

Aroma

High aromatic intensity and freshness on the nose, featuring red fruits such as raspberry and cherry, as well as light mocha, caramel and smoky notes from aging in oak.

Palate

On the palate, the wine is medium-bodied and silky, with a balanced acidity, smooth tannins and a flavorsome, exquisite finish.

Pairing:

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Best paired with grilled red meats, mushroom risotto and pasta.

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Temperatura de servicio:

Serve at 16-18°C

Reserva

Discover other varieties

PAIRING

Chardonnay

Spicy Shrimp Sherry

See recipe
Chardonnay

Grilled peppers & brie cheese

See recipe
Sauvignon Blanc

Cheese Fondue

See recipe

Tips