Crafted with the best Merlot grapes from the finest vineyards that Viña Santa Helena owns in the Rapel Valley.
Cherry red with violet hues.
Complex red fruit aromas predominate such as berries as well as light spicy hints such as black pepper. There are also notes arising from aging in contact with oak.
Generous body with smooth tannins, culminating in a delicious, persistent finish.
Ideally paired with red meats, white meats, ravioli, or mild cheeses.
Serve at 16-18°C
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